Stuffed Meatballs Meal

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Stuffed meatballs are a fun twist on a classic recipe. What’s inside? Mozzarella cheese! These Italian meatballs are served with roasted spaghettis squash and marinara. For extra deliciousness, Chef Alexa tops it all with shredded Parmesan cheese. So good!

  • Serving Size: 10 Ounces| Servings Per Container: 1 | 10 Ounces in Microwave and Oven Safe Container |Frozen Meal | *Packaging may differ
  • Directions: Keep frozen until ready to heat. MICROWAVE: Peel corner to vent. Microwave on high for 5 minutes or until internal temperature reaches 165F. All times are approximate, as microwave cooking times vary. OVEN: Cook at 375F for 30 to 40 minutes, or until internal temperature reaches 165F.
  • PER SERVING: 640 calories, 13g net carbs, 15g total carbs, 2g fiber, 46g total fat, 41g protein, 0g sugar alcohols, 0g allulose, 1528mg sodium
  • All Natural, Low Carb, Keto, Diabetic, Soy Free, Gluten Free, Corn Free, Grain Free, Sugar Free
  • ALLERGEN INFORMATION: CONTAINS DAIRY, EGG, TREE NUTS | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: STUFFED MEATBALLS: (pork ((including ham loin and tenderloin)), water, salt, flavorings, fennel seed, extractive of paprika); almond flour (blanched almonds), egg, mozzarella (milk, cheese cultures, salt, enzymes), salt, spices; LOW CARB REVOLUTION MARVELOUS MARINARA: tomatoes, extra virgin olive oil, Low Carb Revolution Italian Seasoning Blend (salt, herbs, and spices), bone broth (beef, water, beef bones, onions, carrots, celery, parsley, cider vinegar, salt, thyme, and rosemary); SPAGHETTI SQUASH: spaghetti squash, Parmesan cheese (milk, cheese cultures, salt, enzymes).