Did you grow up eating Chef Alexa's cheesecakes at the Buffy? Her first cooking position was to make desserts for the family restaurants in the 1980s. Her scratch-made cheesecakes were the most popular! She's made her recipe even better with this keto version.
- Serving Size: 0.5 cake | Servings Per Container: 2 | Packaging Type: 6” x 6” Plastic Container |Frozen | *Packaging may differ.
- Directions: Remove overwrap and thaw in refrigerator overnight before serving.
- PER SERVING: 302 calories, 5g net carbs, 21g total carbs, 1g fiber, 28g total fat, 7g protein, 12g sugar alcohols, 3g allulose, 168mg sodium
- All Natural, Low Carb, Keto, Diabetic, Vegetarian, Soy Free, Gluten Free, corn Free, Grain Free, Sugar Free, Dairy Free
- ALLERGEN INFORMATION: CONTAINS TREE NUTS, DAIRY| This product is manufactured in a facility that processes other products which may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: cream cheese (milk, whey protein concentrate, cheese culture, xanthan gum, guar gum, and sorbic acid), eggs, allulose, almond flour (blanched almonds), butter (sweet cream, salt), sour cream (cultured cream), vanilla, and salt.
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