THIS IS FOR LOCAL DELIVERY OR PICK UP ONLY. SORRY, IT CAN'T BE SHIPPED VIA USPS QUITE YET.
For Sam’s birthday a couple years ago, Chef Alexa created a keto recipe for her favorite cake. Because Sam’s mother made German Chocolate Cake for her birthday each year up until she passed away, she was reticent for Chef Alexa to try one. Good news! It passed the test for being delicious with flying colors and balloons. Layers of chocolate cake and coconut-pecan frosting will have you joyfully singing “Happy Birthday,” too.
- Serving Size: 4.5 Ounces | Servings Per Container: 4 | 18 Ounces in 3” x 5” Aluminum Pan| Frozen Dessert | *Packaging may differ
- Directions: Keep frozen. Thaw in refrigerator overnight before serving.
- 437 calories, 2g net carbs, 11g total carbs, 6g fiber, 43g fat, 9g protein, 3g allulose, 211mg sodium
- All Natural, Low Carb, Keto, Diabetic, Vegetarian, Soy Free, Gluten Free, Corn Free, Grain Free, Sugar Free
ALLERGEN INFORMATION: CONTAINS DAIRY, EGGS, TREE NUTS | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. | Ingredients: CAKE: almond flour (blanched almonds), flax seed,
allulose, cocoa powder, eggs, butter (sweet cream, salt), baking soda, baking powder, salt; FROSTING/FILLING: erythritol, heavy cream, eggs, butter (sweet cream, salt), shredded coconut, pecans, vanilla extract.